The face of America – and of American agriculture – is changing. The number of farms in the United States has grown 4 percent and the operators of those farms have become more diverse in the past five years, according to results of USDA’s most recent Census of Agriculture.  The 2007 Census counted nearly 30 … Read More

By Jan Ahlen, NFU climate and energy coordinator The U.S biofuels industry is at a crossroads. On one hand, the industry is creating jobs in rural America, reducing U.S. dependence on foreign oil and cleaning up our air. On the other hand, the industry is under threat by misguided politicians and special interest groups. Now … Read More

By Brittany Jablonsky, NFU government relations representative This past week, Oct. 10-14, we celebrated National School Lunch Week under the theme, “School Lunch — Let’s Grow Healthy.” For family farmers, there’s no greater illustration of this theme than recognition of the recent gains that have been made in getting food from local farms into schoolchildren’s … Read More

By Maria Miller, NFU director of education “I’m looking forward to this farm year ending,” a Farmers Union member from the Midwest wrote to me this week. “It’s my worst year ever in farming. Crop insurance should get me through to next spring, but let’s hope something changes or I’ll be history.” He went on … Read More

By Tony Jarboe, NFU communications coordinator Congress is set to vote this week on three pending free trade agreements (FTAs) with Korea, Colombia, and Panama. NFU has long opposed each of these agreements because they are very similar to North American Free Trade Agreement (NAFTA) and Central American Free Trade Agreement (CAFTA), both of which … Read More

By Mike Stranz, NFU government relations representative During his speech to a joint session of Congress on September 8th to unveil the Jobs Bill, President Obama stated the concern of many Americans: “The question is whether in the face of an on-going national crisis, we can stop the circus and actually do something to save … Read More

By Roger Johnson, NFU President For too long, many have argued that utilizing ethanol means choosing between food and fuel for Americans. This is a false choice. We have more than enough corn to properly feed America and still fuel it. The rising grocery prices we have seen recently are not due to increased demand … Read More

by Tony Jarboe, NFU communications coordinator Nearly one in four rural Americans rate the health care in their communities either fair or poor, according to a poll commissioned by United Health Care. That is twice the rate that urban residents rate the health care in their communities in either of those categories. This poll corroborates … Read More

By Jan Ahlen, NFU Climate and Energy Coordinator ÖkoFen Pellet Heating in Austria and Krinner “The Ground Screws” in Germany. These are the names of two companies that have profited from the opportunities of German and Austrian renewable energy laws. ÖkoFen manufactures pellet boilers and 80 percent of their revenue comes from exports. Krinner manufactures … Read More

By Amy Czerniak, NFU Intern As my summer as a National Farmers Union (NFU) intern draws to a close, I am struck by how quickly the past few months have flown by and at the amount I have learned in such a short period of time.  When I journeyed to Washington, D.C., at the beginning … Read More