FOR IMMEDIATE RELEASE August 23, 2018 Contact: Andrew Jerome, 202-314-3106 ajerome@nfudc.org WASHINGTON – National Farmers Union Foundation (NFUF) today announced the 2018 recipients of the Hubert K. & JoAnn Seymour and Stanley Moore Scholarship awards. Jessica Jurcek of Jefferson, Wisconsin, received the Hubert K. & JoAnn Seymour Scholarship, a $2,000 scholarship award given in honor … Read More
Blog
What Do Farmers Need to Know About Climate Change? Markets for Climate-Smart Ag Products in Florida
By Kiana Brockel, NFU Intern Regular readers of NFU’s Climate Column know there are many ways farmers can mitigate the negative effects of climate change. The Natural Resources Conservation Service (NRCS) within the U.S. Department of Agriculture (USDA) offers farmers technical and financial support to help interested farmers mitigate climate change and become more climate resilient. In … Read More
Rights and Representation: Plate to Politics
Editor’s Note: Guest posts do not necessarily represent the views or opinions of National Farmers Union. By Ash Bruxvoort, Women, Food and Agriculture Network Communications Coordinator & Plate to Politics Coordinator National Farmers Union (NFU) is home to incredible women leaders. That’s why Women, Food and Agriculture Network’s (WFAN) Plate to Politics program, a nationwide effort to … Read More
Rights and Representation: Plate to Politics
Editor’s Note: Guest posts do not necessarily represent the views or opinions of National Farmers Union. By Ash Bruxvoort, Women, Food and Agriculture Network Communications Coordinator & Plate to Politics Coordinator National Farmers Union (NFU) is home to incredible women leaders. That’s why Women, Food and Agriculture Network’s (WFAN) Plate to Politics program, a nationwide effort to … Read More
Flooding and Food Safety: What to Do When Fields Flood
Illana Margulis from Levity Farms in Atlanta, Ga., uses her phone’s digital assistant tool to remind her to turn off the farm’s irrigation. Technology can be a useful tool in preventing accidental irrigation pooling. In June, Michelle Danyluk, a professor of food microbiology and safety at the University of Florida, hosted a food safety roundtable … Read More
Access to Markets: Cooperatives Benefit Beginning Farmers
By Jake Stukenberg, NFU Intern Cooperatives can provide services and products that help young and beginning farmers start up their own operations. Whether you are a dairy farmer, a grain farmer, or even a consumer in need of some tools, there are a variety of cooperatives, both regionally and nationally, that can cater to your … Read More
What Do Farmers Need to Know About Climate Change? Markets for Climate-Smart Ag Products in Colorado
By Kiana Brockel, NFU Intern, & Tom Driscoll, Director of NFU Foundation and Conservation Policy Regular readers of NFU’s Climate Column know there are many ways farmers can mitigate the negative effects of climate change. The Natural Resources Conservation Service (NRCS) within the U.S. Department of Agriculture (USDA) offers farmers technical and financial support to … Read More
Markets and Infrastructure: Women and Farmers Markets
Editor’s Note: Guest posts do not necessarily represent the views or opinions of National Farmers Union. By Olivia Taylor-Puckett, Manager of the Lawrence Farmers’ Market When I walk through the Lawrence Farmers’ Market, the majority of the faces behind the tables are those of women. Ours is the oldest, and largest, producer-only market in Kansas, … Read More
Markets and Infrastructure: Women and Farmers Markets
Editor’s Note: Guest posts do not necessarily represent the views or opinions of National Farmers Union. By Olivia Taylor-Puckett, Manager of the Lawrence Farmers’ Market When I walk through the Lawrence Farmers’ Market, the majority of the faces behind the tables are those of women. Ours is the oldest, and largest, producer-only market in Kansas, … Read More
Access to Markets: Cooperatives Support Rural Communities
By Jake Stukenberg, NFU Intern Cooperatives have proven to be one of the most beneficial business models, particularly in rural areas where certain services or products would be unavailable to residents. Businesses like credit unions, cooperatively owned grocery stores, and rural electric cooperatives, can provide not only services to a community, but job opportunities as … Read More










